Sunday, April 23, 2017
Tuesday, April 18, 2017
Cricket as a sport is dear to every Indian's heart and I am pretty sure that even though you may not be an avid follower of cricket, you have definitely watched at least one India-Pakistan match with enthusiasm. The world of cricket has seen great evolution, with the IPL being one of the unique concepts, especially for those who are mad about cricket. Time has flown and it has been 10 glorious years since the IPL began, and even now the excitement and eagerness for the next season is the same each year. To celebrate the 10th year of IPL, Vivo has launched the Vivo V5Plus in a limited edition, that has the VIVOIPL logo engraved on the back. A matte finish black Vivo V5Plus with the logo engraved in golden color looks extremely chic and classy.
Monday, April 17, 2017
Gold is a precious metal that each and every person aspires to own as jewellery or gold bars, but not many of us know the skin benefits of the same. In ancient times, gold was used for skin care and skin treatments. The Romans used gold preparations for the treating skin lesions and sores. The Chinese believed that gold was the secret to having youthful skin. Japanese declared a gold leaf facial treatment that would help the skin rejuvenate and reduce the wrinkles. Cleopatra, the famous Egyptian queen, who was known to be the most beautiful woman in the world in ancient times, was known to sleep with a gold face mask every night to enhance her complexion. So it is but natural, that with such history of gold being used for beauty treatments, today's skin products and treatments will obviously make use of gold in it to give us results.
Sunday, April 16, 2017
When it comes to food that I have eaten on my travels, my Thailand trips will rank as some of the top ones on my 'foodilicious' list. Thai food is one of my favourite cuisines and I find it really exotic. The contrast of flavours is what intrigues me the most - sweet, spicy, hot, sour and rich along with the awesome fragrant smells of the dishes. Yum! Well this is exactly why the invitation to celebrate the ‘Songkran Festival’ - the Traditional Thai New Year at Renaissance Mumbai got an instant yes from me. Chef Cham Hun and his team of culinary experts first showcased a few of his signature recipes at a Masterclass in association with Godrej Natuure's Basket, and then they hosted us for a scrumptious Thai dinner.